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Délais de production: 6 semaines
Centre de table en deux pièces.
Elevated with silver leaf.
Dimensions: 32x12 cm
Weight: 5 Kg
Material: Resin
Finish: Silver leaf
Crafted: Atelier in the south of France
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One of the most iconic symbols of French gastronomy. Representing an essential food, it is a must-have at the end of a meal. Composed of two distinct parts, this piece can be displayed as a unified form or separated, revealing a striking play of light and shadow on its silvered surfaces. Whether whole or divided, it transforms the table into a sculptural, reflective landscape.
Each object is handcrafted in workshops located south of Paris. From artistic design to molding, casting, meticulous hand finishing, and the delicate application of silver leaf, every step honors the finest traditions of French craftsmanship.
This centerpiece is part of a limited edition of 100 pieces, each adorned with a plaque bearing the artist’s signature, edition number, and the Ferdie emblem — a guarantee of authenticity and uniqueness..
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A graduate of Applied Arts and Crafts in Paris, Éric is a renowned sculptor specializing in hyperrealism. For 37 years, he was one of the lead sculptors at the Grévin Museum in Paris.
His passion for art, combined with profound technical expertise, makes him a true connoisseur and tireless experimenter in the field of sculpture.
